Bill Oglethorpe founded Kappacasein in 2008, making the freshest cheese, yoghurt and butter possible and selling them from his shop in south London’s Borough Market. He told us all about it…
borough market
Family
Whether you’re a foodie looking to source the finest spices, breads, plantain, Portuguese nata and artisan cheeses, or simply fancy a culinary adventure in London – these recommendations from food bloggers What Dad Cooked are for you…